The 6 stages of a steak. Looks like the Perfect Steak has been defined as “medium rare”, with 50% cooked meat and 50% rare. Which happens to be also my personal favorite!
Which one do you prefer?
Today’s idea: Bloody Mary Popsicles!
Delicious and fun to make! Here’s how.
Enjoy having a little bit of me time, every now and then?
Here’s an official foody statement for that. Get your own “me time” spoon. Enjoy each meal like there’s nothing else left in the world!
…We understand them perfectly!
FRIDAY FOODY TIP: A fan of steamed vegetables?
Use a veggie steaming cheat sheet! We provide it, you use it. By following this, you’ll make sure you steam the vegetables enough to be delicious and keep their vitamins.
Perfect if: you’re new to cooking; you love steamed vegetables; you’re a vegetarian / vegan.
Even the most boring eaters know some foreign words that have worked their way into our food vocabulary: hamburger, frankfurter, à la mode. But those who aspire to call themselves foodies need to know more than just the basics. Whether you just need a refresher on some terms you’ll find on menus or you want to learn some phrases to use while eating that will impress any food critics within earshot, these 10 foreign phrases are the place to start.
Spread the love, every morning at breakfast!
Summer is here! So are cherries - and this is proof that if you’re in love with them, you’ll definitely find the right one for you, to love you back :)
I found it this weekend, in a tree somewhere near the seaside. After a serious photoshooting, I tasted it (I‘m a foody, what did you think?!).
It was delish!